My Cooking classes are great for learning different basics of Asian cuisine. The course formats are made up of 3 parts, the theoretical part in which you learn the essentials that allow you to have a good basis to be able to create different dishes.

For example, how to use a particular sauce for a variety of dishes. We will put this theory into practice by cooking popular dishes together. Finally, a tasting part will be given there in order to enjoy the delicious dishes cooked by you and of courseI will also take the opportunity to answer all of your questions!